The Forge has proven to be a haven for those wishing to enjoy good food in a cosy atmosphere with excellent service.
The Forge Restaurant owned by chef Raymond McArdle, has a very simple philosophy which has seen the business grow from strength to strength since it first opened in October 2000. The use of fresh local produce incorporated into traditional tried and tested dishes with a few twists has made the Forge Restaurant very popular for all occasions.
Our passion for good food and our love for doing things well conjures up a great recipe for repeat business which is also the backbone for our success. Our customers are extremely important to us and we pride ourselves on providing a warm and friendly atmosphere for all walks of life both young and old.
The Forge Restaurant is steeped in history going back to the 1800’s and adds to the overall ambiance of the dining experience.